Nothing says “Cinco de Mayo: Nyack” like enjoying delicious tacos on authentic nixtamal tortillas — while eating donuts.
Chef Chris Vergara of Harper's Restaurant, Saint George Bistro, Meritage Restaurant, and Tortilleria Nixtamal La Milpa de Rosa will be popping up at Boxer Donut for Cinco de Mayo! He'll be serving up delicious tacos on authentic Nixtamal tortillas made fresh daily in La Milpa’s New York tortilla factory.
Today La Milpa de Rosa’s nixtamal tortillas and chips are on Good Morning America with one of New York City’s most accomplished chefs, the amazing Chef Ivy Stark from El Toro Blanco! Wow! She shares the secret to the perfect guacamole — and knows you should never skimp on the margaritas 😂Check out the clip below! 🥑 🌮
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Culinary stars from across the globe gathered for ¡Qué rico! Celebrating Latino Cuisine & Culture: The 31st Annual Chefs’ Tribute to Citymeals on Wheels. Legendary chefs celebrated Latino cooking as they created dishes for more than 1,000 guests at tasting stations throughout the Rockefeller Center Plaza. The event raised more than $900,000 for Citymeals to prepare and deliver nutritious meals for homebound elderly New Yorkers.